Bisquick Cinnamon Raisin Biscuits.

This is an UBER QUICK recipe. Josh tends to devour them on a nightly basis if I bake them. He tries to give me PUPPY DOG EYES, you guys! D:

2 cups of Bisquick
1/2 cup of milk
1/3 cup sugar
1/3 cup raisins (eyeball it, I do!)
1 tsp cinnamon (eyeball it, I do.)
Sugar for dusting the tops.

Mix all the dry ingredients together in a bowl. Stir the milk in just till incorporated. Drop onto cookie sheets. Sprinkle with sugar (optional). Bake at 425 for 10 minutes. Serve with butter. Enjoy 😀

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