Banana Cream Parfait

Banana Cream Parfait

Next time, I’ll make them with more pudding, and less Cool Whip.
It’s really tasty, though 🙂

Banana Cream Parfait
Country Woman

SERVINGS: 4
CATEGORY: Dessert
METHOD: Chill
TIME: Prep/Total Time: 25 min.

Ingredients:
1 package (3-1/2 ounces) instant banana pudding mix
2 cups cold milk
1/2 cup graham cracker crumbs
2 medium ripe bananas, sliced
Whipped cream
4 maraschino cherries, optional

Directions:
Prepare pudding according to package directions, using the 2 cups cold milk. Sprinkle 1 tablespoon graham cracker crumbs into each of four parfait or dessert glasses. Top crumbs with 1/4 cup prepared pudding and half of the banana slices. Repeat layers of crumbs, pudding and banana slices. top each dessert with a dollop of whipped cream and garnish with a cherry, if desired. Yield: 4 servings.

Nutrition Facts
One serving: (1 each) Calories: 263 Fat: 5 g Saturated Fat: 3 g Cholesterol: 17 mg Sodium: 471 mg Carbohydrate: 50 g Fiber: 2 g Protein: 5 g

Original Recipe Found Here.
MORE FOOD PHOTOS: FOOD PORN. (My FLICKR set)

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